The eye-catching serve features a true-to-life tennis ball filled with a soft mara des bois strawberries and pink rhubarb confit, covered in a silky white chocolate ganache flavoured with Mariage Frères’ signature London in Love® tea, sitting on a green ‘court’ of Parisian shortbread.
The Wimbledon dessert (priced at £12 to eat-in & £9.90 to take away) is available to enjoy in the Salon de Thé on Covent Garden’s King Street throughout the tournament from 26th June to 16th July. Pair your dessert with a cup of delicate London in Love® tea, an iced cold brew tea cocktail, or pick from Mariage Frères’ selection of over 1000 blends.
Say oui to the dessert you’ll want to make a racket about this Wimbledon season.
38 King Street, Covent Garden, London WC2E 8JS
Sam Allcock is the CEO of PR FIRE – PR & Content Marketing Platform
Talks about #pr, #blogs, #marketing, #socialmedia, and #pressrelease
Writes for The Dial in his own time.